Vegetables
Anthony's Textured Vegetable Protein
Per 100 g
- Calories
- 292 kcal
- Protein
- 50 g
- Fiber
- 17 g
- Fat
- 2.1 g
Low fat 5% of its calories come from fat. Our scale
All nutrients
Per 100 g of anthony's Textured Vegetable Protein. % Daily Value is for an adult, US FDA values.
Macronutrients
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Carbohydrates | 33 g | 12% |
| Protein | 50 g | 100% |
| Fat | 2.1 g | 3% |
Carbohydrates
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Fiber | 17 g | 60% |
| Sugars | 17 g |
Fats
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Saturated fat | 0 g | 0% |
Minerals
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Sodium | 0 mg | 0% |
Linked nutrients open a table that ranks plant foods by that nutrient.
How we label fat
Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.
More vegetables
Alfalfa seeds, sprouted, raw- Arrowhead, raw
Arrowroot, raw
Artichokes (globe or french), raw
Arugula, raw
Asparagus, raw- Bitter gourd leafy tips, raw
Bamboo shoots, raw
All vegetables · All ingredients
Source
Label values per 100 g of one product, Anthony's, barcode 00002755: Anthony's Textured Vegetable Protein on Open Food Facts (Open Database License, Open Food Facts contributors). Other brands differ. Daily Values: US FDA, 21 CFR 101.9.