Grains and pasta

Couscous, dry

Per 100 g

Calories
376 kcal
Protein
13 g
Fiber
5 g
Fat
0.64 g

Low fat 2% of its calories come from fat. Our scale

All nutrients

Per 100 g of couscous, dry. % Daily Value is for an adult, US FDA values.

Macronutrients

NutrientPer 100 g% DV
Carbohydrates 77 g28%
Protein 13 g26%
Fat 0.64 g1%
Water 8.6 g

Carbohydrates

NutrientPer 100 g% DV
Fiber 5 g18%

Essential amino acids

NutrientPer 100 g
Histidine 0.26 g
Isoleucine 0.49 g
Leucine 0.87 g
Lysine 0.25 g
Methionine 0.2 g
Phenylalanine 0.62 g
Threonine 0.34 g
Tryptophan 0.16 g
Valine 0.54 g

Fats

NutrientPer 100 g% DV
Saturated fat 0.12 g1%
Monounsaturated fat 0.09 g
Polyunsaturated fat 0.25 g
Omega 3 0.01 g
Omega 6 0.24 g
Cholesterol 0 mg0%

Vitamins

NutrientPer 100 g% DV
Vitamin A (RAE) 0 µg0%
Vitamin C 0 mg0%
Vitamin D 0 µg0%
Thiamin (B1) 0.16 mg14%
Riboflavin (B2) 0.08 mg6%
Niacin (B3) 3.5 mg22%
Pantothenic acid (B5) 1.2 mg25%
Vitamin B6 0.11 mg6%
Folate (DFE) 20 µg5%
Vitamin B12 0 µg0%

Minerals

NutrientPer 100 g% DV
Calcium 24 mg2%
Iron 1.1 mg6%
Magnesium 44 mg10%
Phosphorus 170 mg14%
Potassium 166 mg4%
Sodium 10 mg0%
Zinc 0.83 mg8%
Copper 0.25 mg27%
Manganese 0.78 mg34%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

PortionWeightCalories
1 cup173 g650 kcal

How we label fat

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.

More grains and pasta

All grains and pasta · All ingredients

Source

USDA FoodData Central, SR Legacy (April 2018): Couscous, dry, FDC ID 169699. Daily Values: US FDA, 21 CFR 101.9.

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