Grains and pasta

Corn flour, masa, enriched, white

Per 100 g

Calories
363 kcal
Protein
8.5 g
Fiber
6.4 g
Fat
3.7 g

Low fat 9% of its calories come from fat. Our scale

All nutrients

Per 100 g of corn flour, masa, enriched, white. % Daily Value is for an adult, US FDA values.

Macronutrients

NutrientPer 100 g% DV
Carbohydrates 77 g28%
Protein 8.5 g17%
Fat 3.7 g5%
Water 9.8 g

Carbohydrates

NutrientPer 100 g% DV
Fiber 6.4 g23%
Sugars 1.6 g

Essential amino acids

NutrientPer 100 g
Histidine 0.26 g
Isoleucine 0.28 g
Leucine 1 g
Lysine 0.22 g
Methionine 0.17 g
Phenylalanine 0.41 g
Threonine 0.25 g
Tryptophan 0.06 g
Valine 0.38 g

Fats

NutrientPer 100 g% DV
Saturated fat 0.53 g3%
Monounsaturated fat 1 g
Polyunsaturated fat 1.7 g
Omega 3 0.05 g
Omega 6 1.7 g
Cholesterol 0 mg0%

Vitamins

NutrientPer 100 g% DV
Vitamin A (RAE) 0 µg0%
Vitamin C 0 mg0%
Vitamin D 0 µg0%
Vitamin E 0.12 mg1%
Vitamin K1 0 µg0%
Thiamin (B1) 1.5 mg123%
Riboflavin (B2) 0.81 mg62%
Niacin (B3) 9.9 mg62%
Pantothenic acid (B5) 0.19 mg4%
Vitamin B6 0.48 mg28%
Folate (DFE) 256 µg64%
Vitamin B12 0 µg0%

Minerals

NutrientPer 100 g% DV
Calcium 138 mg11%
Iron 8.5 mg47%
Magnesium 93 mg22%
Phosphorus 231 mg18%
Potassium 262 mg6%
Sodium 5 mg0%
Zinc 1.8 mg16%
Copper 0.21 mg23%
Manganese 0.38 mg16%
Selenium 11 µg19%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

PortionWeightCalories
1 cup114 g414 kcal

How we label fat

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.

More grains and pasta

All grains and pasta · All ingredients

Source

USDA FoodData Central, SR Legacy (April 2018): Corn flour, masa, enriched, white, FDC ID 169694. Daily Values: US FDA, 21 CFR 101.9.

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