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Verduras

Hubbard squash, raw

Per 100 g

Calorías
40 kcal
Proteínas
2 g
Fibra
3.9 g
Grasas
0.5 g

Medium fat 10% of its calories come from fat. Our scale

Hubbard squash, raw

Todos los nutrientes

Per 100 g of hubbard squash, raw. % Daily Value is for an adult, US FDA values.

Macronutrients

NutrientePer 100 g% VD
Carbohidratos 8.7 g3%
Protein 2 g4%
Grasas 0.5 g1%
Water 88 g

Carbohidratos

NutrientePer 100 g% VD
Fiber 3.9 g14%
Azúcares 4 g

Essential amino acids

NutrientePer 100 g
Histidine 0.04 g
Isoleucine 0.08 g
Leucine 0.11 g
Lysine 0.07 g
Methionine 0.03 g
Phenylalanine 0.08 g
Threonine 0.06 g
Tryptophan 0.03 g
Valine 0.09 g

Fats

NutrientePer 100 g% VD
Grasa saturada 0.1 g1%
Monounsaturated fat 0.04 g
Polyunsaturated fat 0.21 g
Omega 3 0.13 g
Omega 6 0.08 g
Trans fat 0 g
Cholesterol 0 mg0%

Vitamins

NutrientePer 100 g% VD
Vitamina A (RAE) 68 µg8%
Vitamin C 11 mg12%
Vitamin D 0 µg0%
Vitamin E 0.16 mg1%
Vitamin K1 1.3 µg1%
Thiamin (B1) 0.07 mg6%
Riboflavin (B2) 0.04 mg3%
Niacin (B3) 0.5 mg3%
Pantothenic acid (B5) 0.4 mg8%
Vitamin B6 0.15 mg9%
Folate (DFE) 16 µg4%
Vitamina B12 0 µg0%

Minerales

NutrientePer 100 g% VD
Calcium 14 mg1%
Iron 0.4 mg2%
Magnesium 19 mg5%
Phosphorus 21 mg2%
Potassium 320 mg7%
Sodio 7 mg0%
Zinc 0.13 mg1%
Copper 0.06 mg7%
Manganese 0.18 mg8%
Selenium 0.5 µg1%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

PortionWeightCalorías
1 cup, cubes116 g46 kcal

Cómo etiquetamos la grasa

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.

More vegetables

All vegetables · All ingredients

Source

USDA FoodData Central, SR Legacy (April 2018): Squash, winter, hubbard, raw, FDC ID 168475. Daily Values: US FDA, 21 CFR 101.9.

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