Fruits
Persimmons, native, raw
Per 100 g
- Calories
- 127 kcal
- Protein
- 0.8 g
- Fat
- 0.4 g
Low fat 3% of its calories come from fat. Our scale
All nutrients
Per 100 g of persimmons, native, raw. % Daily Value is for an adult, US FDA values.
Macronutrients
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Carbohydrates | 34 g | 12% |
| Protein | 0.8 g | 2% |
| Fat | 0.4 g | 1% |
| Water | 64 g |
Essential amino acids
| Nutrient | Per 100 g |
|---|---|
| Histidine | 0.02 g |
| Isoleucine | 0.04 g |
| Leucine | 0.06 g |
| Lysine | 0.05 g |
| Methionine | 0.01 g |
| Phenylalanine | 0.04 g |
| Threonine | 0.04 g |
| Tryptophan | 0.01 g |
| Valine | 0.04 g |
Fats
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Trans fat | 0 g | |
| Cholesterol | 0 mg | 0% |
Vitamins
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Vitamin C | 66 mg | 73% |
| Vitamin B12 | 0 µg | 0% |
Linked nutrients open a table that ranks plant foods by that nutrient.
Portion weights
| Portion | Weight | Calories |
|---|---|---|
| 1 fruit without refuse | 25 g | 32 kcal |
How we label fat
Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.
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Plantains, yellow, raw
Plums, raw
Pomegranates, raw
Source
USDA FoodData Central, SR Legacy (April 2018): Persimmons, native, raw, FDC ID 169943. Daily Values: US FDA, 21 CFR 101.9.