
Fruits
Pineapple, raw, all varieties
Per 100 g
- Calories
- 50 kcal
- Protein
- 0.54 g
- Fiber
- 1.4 g
- Fat
- 0.12 g
Low fat 2% of its calories come from fat. Our scale
All nutrients
Per 100 g of pineapple, raw, all varieties. % Daily Value is for an adult, US FDA values.
Macronutrients
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Carbohydrates | 13 g | 5% |
| Protein | 0.54 g | 1% |
| Fat | 0.12 g | 0% |
| Water | 86 g |
Carbohydrates
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Fiber | 1.4 g | 5% |
| Sugars | 9.9 g |
Essential amino acids
| Nutrient | Per 100 g |
|---|---|
| Histidine | 0.01 g |
| Isoleucine | 0.02 g |
| Leucine | 0.02 g |
| Lysine | 0.03 g |
| Methionine | 0.01 g |
| Phenylalanine | 0.02 g |
| Threonine | 0.02 g |
| Tryptophan | 0.01 g |
| Valine | 0.02 g |
Fats
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Saturated fat | 0.01 g | 0% |
| Monounsaturated fat | 0.01 g | |
| Polyunsaturated fat | 0.04 g | |
| Omega 3 | 0.02 g | |
| Omega 6 | 0.02 g | |
| Trans fat | 0 g | |
| Cholesterol | 0 mg | 0% |
Vitamins
| Nutrient | Per 100 g | % DV |
|---|---|---|
| Vitamin A (RAE) | 3 µg | 0% |
| Vitamin C | 48 mg | 53% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.02 mg | 0% |
| Vitamin K1 | 0.7 µg | 1% |
| Thiamin (B1) | 0.08 mg | 7% |
| Riboflavin (B2) | 0.03 mg | 2% |
| Niacin (B3) | 0.5 mg | 3% |
| Pantothenic acid (B5) | 0.21 mg | 4% |
| Vitamin B6 | 0.11 mg | 7% |
| Folate (DFE) | 18 µg | 5% |
| Vitamin B12 | 0 µg | 0% |
Linked nutrients open a table that ranks plant foods by that nutrient.
Portion weights
| Portion | Weight | Calories |
|---|---|---|
| 1 cup, chunks | 165 g | 83 kcal |
| 1 fruit | 905 g | 453 kcal |
| 1 slice (4-2/3" dia x 3/4" thick) | 166 g | 83 kcal |
| 1 slice (3-1/2" dia x 3/4" thick) | 84 g | 42 kcal |
| 1 slice, thin (3-1/2" dia x 1/2" thick) | 56 g | 28 kcal |
How we label fat
Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.
More fruits
Pineapple, raw, extra sweet variety
Pineapple, raw, traditional varieties
Pitanga, (surinam-cherry), raw
Plantains, green, raw
Plantains, yellow, raw
Plums, raw
Pomegranates, raw
Prickly pears, raw
Source
USDA FoodData Central, SR Legacy (April 2018): Pineapple, raw, all varieties, FDC ID 169124. Daily Values: US FDA, 21 CFR 101.9.