Illustration of clementines, raw
Illustration

Fruits

Clementines, raw

Per 100 g

Calories
47 kcal
Protein
0.85 g
Fiber
1.7 g
Fat
0.15 g

Low fat 3% of its calories come from fat. Our scale

All nutrients

Per 100 g of clementines, raw. % Daily Value is for an adult, US FDA values.

Macronutrients

NutrientPer 100 g% DV
Carbohydrates 12 g4%
Protein 0.85 g2%
Fat 0.15 g0%
Water 87 g

Carbohydrates

NutrientPer 100 g% DV
Fiber 1.7 g6%
Sugars 9.2 g

Fats

NutrientPer 100 g
Trans fat 0 g

Vitamins

NutrientPer 100 g% DV
Vitamin C 49 mg54%
Vitamin D 0 µg0%
Vitamin E 0.2 mg1%
Vitamin K1 0 µg0%
Thiamin (B1) 0.09 mg7%
Riboflavin (B2) 0.03 mg2%
Niacin (B3) 0.64 mg4%
Pantothenic acid (B5) 0.15 mg3%
Vitamin B6 0.08 mg4%
Folate (DFE) 24 µg6%

Minerals

NutrientPer 100 g% DV
Calcium 30 mg2%
Iron 0.14 mg1%
Magnesium 10 mg2%
Phosphorus 21 mg2%
Potassium 177 mg4%
Sodium 1 mg0%
Zinc 0.06 mg1%
Copper 0.04 mg5%
Manganese 0.02 mg1%
Selenium 0.1 µg0%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

PortionWeightCalories
1 fruit74 g35 kcal

How we label fat

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.

More fruits

All fruits · All ingredients

Source

USDA FoodData Central, SR Legacy (April 2018): Clementines, raw, FDC ID 168195. Daily Values: US FDA, 21 CFR 101.9.

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