Fruits

Grapefruit, raw, pink and red, all areas

Per 100 g

Calories: 42 kcal
Protein: 0.77 g
Fiber: 1.6 g
Fat: 0.14 g

Low fat 3% of its calories come from fat. Our scale

All nutrients

Per 100 g of grapefruit, raw, pink and red, all areas. % Daily Value is for an adult, US FDA values.

Macronutrients

Nutrient	Per 100 g	% DV
Carbohydrates	11 g	4%
Protein	0.77 g	2%
Fat	0.14 g	0%
Water	88 g

Carbohydrates

Nutrient	Per 100 g	% DV
Fiber	1.6 g	6%
Sugars	6.9 g

Essential amino acids

Nutrient	Per 100 g
Histidine	0.01 g
Isoleucine	0.01 g
Leucine	0.02 g
Lysine	0.02 g
Methionine	0.01 g
Phenylalanine	0.01 g
Threonine	0.01 g
Tryptophan	0.01 g
Valine	0.02 g

Fats

Nutrient	Per 100 g	% DV
Saturated fat	0.02 g	0%
Monounsaturated fat	0.02 g
Polyunsaturated fat	0.04 g
Omega 3	0.01 g
Omega 6	0.03 g
Trans fat	0 g
Cholesterol	0 mg	0%

Vitamins

Nutrient	Per 100 g	% DV
Vitamin A (RAE)	58 µg	6%
Vitamin C	31 mg	35%
Vitamin D	0 µg	0%
Vitamin E	0.13 mg	1%
Vitamin K1	0 µg	0%
Thiamin (B1)	0.04 mg	4%
Riboflavin (B2)	0.03 mg	2%
Niacin (B3)	0.2 mg	1%
Pantothenic acid (B5)	0.26 mg	5%
Vitamin B6	0.05 mg	3%
Folate (DFE)	13 µg	3%
Vitamin B12	0 µg	0%

Minerals

Nutrient	Per 100 g	% DV
Calcium	22 mg	2%
Iron	0.08 mg	0%
Magnesium	9 mg	2%
Phosphorus	18 mg	1%
Potassium	135 mg	3%
Sodium	0 mg	0%
Zinc	0.07 mg	1%
Copper	0.03 mg	4%
Manganese	0.02 mg	1%
Selenium	0.1 µg	0%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

Portion	Weight	Calories
1 cup sections, with juice	230 g	97 kcal
0.5 fruit (3-3/4" dia)	123 g	52 kcal
1 NLEA serving	154 g	65 kcal

How we label fat

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.