Illustration of seeds, lotus seeds, raw
Illustration

Nuts and seeds

Seeds, lotus seeds, raw

Per 100 g

Calories
89 kcal
Protein
4.1 g
Fat
0.53 g

Low fat 5% of its calories come from fat. Our scale

All nutrients

Per 100 g of seeds, lotus seeds, raw. % Daily Value is for an adult, US FDA values.

Macronutrients

NutrientPer 100 g% DV
Carbohydrates 17 g6%
Protein 4.1 g8%
Fat 0.53 g1%
Water 77 g

Essential amino acids

NutrientPer 100 g
Histidine 0.12 g
Isoleucine 0.21 g
Leucine 0.33 g
Lysine 0.26 g
Methionine 0.07 g
Phenylalanine 0.21 g
Threonine 0.2 g
Tryptophan 0.06 g
Valine 0.27 g

Fats

NutrientPer 100 g% DV
Saturated fat 0.09 g0%
Monounsaturated fat 0.1 g
Polyunsaturated fat 0.31 g
Omega 3 0.03 g
Omega 6 0.28 g
Cholesterol 0 mg0%

Vitamins

NutrientPer 100 g% DV
Vitamin A (RAE) 1 µg0%
Vitamin C 0 mg0%
Vitamin D 0 µg0%
Thiamin (B1) 0.17 mg14%
Riboflavin (B2) 0.04 mg3%
Niacin (B3) 0.43 mg3%
Pantothenic acid (B5) 0.23 mg5%
Vitamin B6 0.17 mg10%
Folate (DFE) 28 µg7%
Vitamin B12 0 µg0%

Minerals

NutrientPer 100 g% DV
Calcium 44 mg3%
Iron 0.95 mg5%
Magnesium 56 mg13%
Phosphorus 168 mg13%
Potassium 367 mg8%
Sodium 1 mg0%
Zinc 0.28 mg3%
Copper 0.09 mg10%
Manganese 0.62 mg27%

Linked nutrients open a table that ranks plant foods by that nutrient.

Portion weights

PortionWeightCalories
1 oz28 g25 kcal

How we label fat

Our own scale, stricter than official labels: a food with less than 10% of its calories from fat is labelled Low fat, 10% to under 20% Medium fat, 20% or more High fat. The label describes how the food's calories are made up; official US and UK labels use other limits.

More nuts and seeds

All nuts and seeds · All ingredients

Source

USDA FoodData Central, SR Legacy (April 2018): Seeds, lotus seeds, raw, FDC ID 168591. Daily Values: US FDA, 21 CFR 101.9.

Share