Compare ORAC Antioxidants

Pick up to five foods and see their ORAC antioxidants side by side, per 100 g.

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Sumac, bran, raw312,400 µmol TE

Sorghum, bran, hi- tannin240,000 µmol TE

Spices, vanilla beans, dried122,400 µmol TE

Total ORAC (µmol TE/100 g)

Food	Total ORAC (µmol TE/100 g)	Hydrophilic ORAC (µmol TE/100 g)	Lipophilic ORAC (µmol TE/100 g)
Sumac, bran, raw	312,400	309,900	2,500
Sorghum, bran, hi- tannin	240,000	–	–
Spices, vanilla beans, dried	122,400	29,300	93,100

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